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As the autumn leaves blanket the grounds, visitors are invited to step into the warmth of the Granary Restaurant at Weston Park, where a delectable array of culinary delights and festive cheer await.
Explore the new Autumn menu
Guests can immerse themselves in the essence of the season with the Autumn menu, featuring soul-warming dishes like chicken breast with truffle and mushroom sauce, and praline crème brulee.
Experience the estate to plate menu
Indulge in the freshest produce hand-picked from Weston's estate with the estate to plate lunch menu. This exclusive offering includes a two-course lunch for £17 or three courses for £21, available Monday to Friday throughout November.
Celebrate Christmas in the Granary
The Granary restaurant is set to become a festive haven, adorned with twinkling lights and resonating with the joy of the season. Guests can relish rich home-cooked food and festive cocktails, creating lasting memories with loved ones.
Delight in the festive menu
Whether it's a private gathering or an intimate meal, the festive menu offers delectable options such as braised blade of beef and a turkey croque monsieur. Available from 1 December, this menu promises a culinary journey through festive flavours.
Continue the festivities with Boxing Day lunch
The celebration extends with a three-course Boxing Day lunch, featuring dishes like smoked haddock and leek fishcake, and Panettone bread and butter pudding. Reservations are essential. £40 per person event.
Welcome 2024 with New Year's Day lunch
Embrace the New Year with an indulgent New Year's Day lunch, featuring classics like slow-roasted striploin of beef and sweet sticky fig pudding.
Experience festive afternoon tea
Guests can savour Afternoon Tea with a festive twist – a selection of finger sandwiches, warm scones, and festive sweet treats for £25 per person. This delightful experience is available Monday to Saturday from 2pm to 3:30pm.
Book your table at the Granary restaurant at Weston Park here
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